Wine: Quartz Reef 2014 Pinot Gris
Awarded: Gold (2016)
Region: Central Otago
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Notes: A very elegant, intelligent example of a modern Pinot Gris. Aroma’s of ripe pear, almond and floral nuances with a subtle flint like minerality contribute to a complex, deeply alluring nose. The complexity found in the nose is substantiated by the taste. Hints of white peach and pears compliment mineral undertones and floral suggestions. Overall, a beautifully crafted Pinot Gris which will unfold in your mouth. Drinks perfectly now, or over the next 3-4 years.
We matched this wine with Vietnamese Pork Belly sliders.